GRAPE VARIETIES: 85% Sangiovese, 15% Merlot.
ALTITUDE: 200-250 mt.
SOIL: Lime and clay, with a considerable presence of stones.
PRODUCTION: 100,000 bottles.
TASTING NOTES: With a deep ruby color and intense aromas of cherry and red fruit, this Chianti Classico balances ripe fruit and acidity with well-integrated accents of wood and spice. A great match with roasted meats and flavorful pastas, this wine is also delicious to sip on its own without food.
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